The Bernheim experienced a mash Monthly bill of fifty one% wheat, 37% corn, and 12% barley malt. It had been the darkest of the whiskeys, darkish mahogany. The nose featured solid wafts of caramel with cinnamon spice that translated into a sweet toffee taste with a certain amount of fruitiness and a creamy texture.The Jim Beam Gilded Blue Tulip is